Menus
- CURBSIDE PICK UP
- DINE-IN
- SUNDAY LUNCH
- FRESH BURGER FRIDAY
- GROUP 1
- GROUP 2
- GROUP 3
- GROUP 4
- FRESH CUT STEAKS
Appetizers
-
Cajun Sauteed Shrimp
Jumbo shrimp sauteed in butter and cajun seasonings.
$12.95
-
Spinach and Artichoke Dip
A robust blend of four cheeses, artichoke hearts and fresh spinach seasoned and baked. Served with fresh cut tortilla chips.
$12.95
-
Crab Cakes Remoulade
Fresh lump crabmeat blended with cajun spices and seasonings. Fried to a golden brown and topped with our spicy remoulade sauce.
$13.95
OUR FAMOUS STEAKS AND ENTREES
ALL ENTREES SERVED WITH FRESH GARDEN SALAD AND BAKED POTATO.-
FILET MIGNON
BACON WRAPPED (EXCEPT FOR BONE-IN FILET MIGNON)
7OZ. $39
10OZ. $45
12OZ. BONE IN $35
-
RIBEYE
14OZ. $36
20OZ. $42
20OZ. BONE-IN COWBOY $40
32OZ. BONE-IN COWBOY $55
-
NEW YORK STRIP
10OZ. $30
14OZ. $36
18OZ. BONE IN $42
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PORTERHOUSE
30OZ. $58
-
T-BONE
20OZ. $45
-
Canadian Cold Water Chargrilled Lobster Tail Dinner
1 Tail Dinner $35
2 Tail Dinner $55
Add 1 Tail to any Entree $23
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FRESH ATLANTIC SALMON
BRUSHED WITH OLIVE OIL AND HOUSE SEASONING. CHARGRILLED. SERVED WITH DILL SAUCE.
$28
-
Center Cut Pork Chops (boneless)
Seasoned with our house-blended spices and grilled over hot charcoal for tremendous flavor.
$25
-
MARINATED CHICKEN BREASTS
GRILLED OVER HICKORY CHARCOAL.
$26
-
Grilled Chicken & Pasta
Homemade Alfredo sauce with sautéed vegetables tossed in penne pasta. Topped with grilled chicken breast slices and fresh grated parmesan cheese. Served with Garden Salad and Fresh Bread
$26.95
-
Substitutions
Caesar Salad for Garden Salad $2.95
Twice Baked Potato for Baked Potato $3.75
Steamed Asparagus with Hollandaise for Baked Potato $5.75
Sauces and Special Preparations
-
Steak Georgie
Hot Butter, Fresh Garlic, and Basil
$3.50
-
Cajun Butter
Homemade Cajun Seasoning and Butter
$2.50
-
Blackened
Coated in Homemade Cajun Seasoning and grilled
$2.50
Sides
-
Twice Baked Au Gratin Potato
Piping hot dish of sliced potatoes baked with onions, bacon, fresh chives and seasonings, topped with monterey jack and cheddar cheese.
$5.95
-
Sautéed Fresh Asparagus
With Hollandaise Sauce.
$5.95
-
Baked Potato
Butter, Sour Cream, Cheese, Chives, Bacon
$5.95
Dinner Salads
Served with fresh baked bread.-
Garden Salad
Crisp mixed greens with fresh vegetables and croutons.
$9.95
-
Caesar Salad
Romaine lettuce tossed with our own Caesar dressing, garlic croutons, and fresh grated parmesan cheese.
$9.95
-
Salad Additions
Add Grilled Chicken Breast $6.95
Add Cajun Shrimp (6) $8.95
Add 6oz. Grilled Salmon $10.95
-
Homemade dressings:
Thousand Island, Bleu Cheese, Italian, Ranch, Honey Mustard, Oil & Vinegar, Fat Free Raspberry Vinaigrette, and Tarragon Vinaigrette
Desserts
-
Homemade Cheesecake
With strawberry sauce.
$6.95
-
Chocolate Thunder Brownie
Homemade brownie with a mound of vanilla ice cream and covered with hot fudge. Topped with whipped cream and chocolate chips.
$6.95
-
Three Layer Strawberry Cake
Served with vanilla bean ice cream.
$8.95
Kids Entrees
-
Fried Chicken Tenders or Grilled Cheese
With Chips or French Fries
$5.95
Appetizers
-
Cajun Sauteed Shrimp
Jumbo shrimp sauteed in butter and cajun seasonings.
$12.95
-
Spinach and Artichoke Dip
A robust blend of four cheeses, artichoke hearts and fresh spinach seasoned and baked. Served with fresh cut tortilla chips.
$12.95
-
Crab Cakes Remoulade
Fresh lump crabmeat blended with cajun spices and seasonings. Fried to a golden brown and topped with our spicy remoulade sauce.
$13.95
OUR FAMOUS STEAKS AND ENTREES
All Steaks served with a garden salad, baked potato, and fresh bread.-
FILET MIGNON
BACON WRAPPED, EXCEPT FOR THE BONE-IN FILET MIGNON.
7OZ. $39
10OZ. $45
12OZ. BONE-IN $35
-
RIBEYE
14OZ. $36
20OZ. $42
20OZ. BONE-IN COWBOY RIBEYE $40
32OZ. COWBOY $55
-
14OZ. NEW YORK STRIP
$39
-
12OZ. BONE-IN FILET MIGNON
$35
-
Canadian Cold Water Chargrilled Lobster Tail Dinner
1 Tail Dinner $35
2 Tail Dinner $55
Add 1 Tail to any Entree $23
-
Atlantic Salmon
Lightly seasoned fillet of fresh salmon chargrilled and served with dill sauce.
$28
-
Chargrilled Chicken Breasts
Marinated boneless breasts grilled over hickory charcoal.
$26
-
Center Cut Pork Chops (boneless)
Seasoned with our house-blended spices and grilled over hot charcoal for tremendous flavor.
$25
-
Grilled Chicken & Pasta
Homemade Alfredo sauce with sautéed vegetables tossed in penne pasta. Topped with grilled chicken breast slices and fresh grated parmesan cheese. Served with Garden Salad and Fresh Bread
$26.95
-
Substitutions
Caesar Salad for Garden Salad $2.95
Twice Baked Potato for Baked Potato $3.75
Steamed Asparagus with Hollandaise for Baked Potato $5.75
Sauces and Special Preparations
-
Steak Georgie
Hot Butter, Fresh Garlic, and Basil
$3.50
-
Cajun Butter
Homemade Cajun Seasoning and Butter
$2.50
-
Blackened
Coated in Homemade Cajun Seasoning and grilled
$2.50
Sides
-
Twice Baked Au Gratin Potato
Piping hot dish of sliced potatoes baked with onions, bacon, fresh chives and seasonings, topped with monterey jack and cheddar cheese.
$5.95
-
Sautéed Fresh Asparagus
With Hollandaise Sauce.
$5.95
-
Baked Potato
Butter, Sour Cream, Cheese, Chives, Bacon
$5.95
Dinner Salads
Served with fresh baked bread.-
Garden Salad
Crisp mixed greens with fresh vegetables and croutons.
$9.95
-
Caesar Salad
Romaine lettuce tossed with our own Caesar dressing, garlic croutons, and fresh grated parmesan cheese.
$9.95
-
Salad Additions
Add Grilled Chicken Breast $6.95
Add Cajun Shrimp (6) $8.95
Add 6oz. Grilled Salmon $10.95
-
Homemade dressings:
Thousand Island, Bleu Cheese, Italian, Ranch, Honey Mustard, Oil & Vinegar, Fat Free Raspberry Vinaigrette, and Tarragon Vinaigrette
Desserts
-
Homemade Cheesecake
With strawberry sauce.
$6.95
-
Chocolate Thunder Brownie
Homemade brownie with a mound of vanilla ice cream and covered with hot fudge. Topped with whipped cream and chocolate chips.
$6.95
-
Three Layer Strawberry Cake
Served with vanilla bean ice cream.
$8.95
Kids Entrees
-
Fried Chicken Tenders or Grilled Cheese
With Chips or French Fries
$5.95
Served Sundays from 11am to 2pm. Full Dinner Menu offered all day.
Sunday Lunch Entrees
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6oz. Filet Mignon
Bacon Wrapped.Served with garden salad and your choice of baked or mashed potatoes and gravy.
$28.95
-
10oz. Ribeye
Served with garden salad and your choice of baked or mashed potatoes and gravy.
$26.95
-
Fresh Atlantic Salmon
Served with dill sauce, garden salad, and your choice of baked or mashed potatoes and gravy.
$16.95
-
Marinated Grilled Chicken Breast
Served with garden salad and your choice of baked or mashed potatoes and gravy.
$13.95
-
10oz. Fresh Ground Steak
Topped with your choice of Portabella Mushroom cream sauce or with melted cheese, diced tomato, and scallions. Served with garden salad and your choice of baked or mashed potatoes and gravy.
$15.95
-
Homemade Meatloaf
Served with green beans and mashed potatoes and gravy.
$12.95
-
Skillet Fried Chicken- Four Piece
Includes breast, wing, thigh, and leg (no substitutions). Served with green beans and mashed potatoes.
Four Piece with Sides for One $13.95
Four Piece with Sides for Two $17.95
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Chicken Pasta Alfredo
Lunch Portion. Served with a garden salad.
$17.95
-
Caesar Salad-Large
$9.95
Add Grilled Chicken Breast $6
Add Grilled Salmon $8
Add Cajun Shrimp (6) $10
-
Garden Salad-Large
Served with your choice of homemade dressing.
$9.95
Add Grilled Chicken $6
Add Grilled Salmon $8
Add Cajun Shrimp (6) $10
-
Half Pound Cheeseburger & Fries
Cheddar or Swiss
$11.95
-
Grilled Chicken Sandwich & Fries
$11.95
Additional Sides
-
Italian Cut Green Beans
$3.50
-
Sautéed Mushrooms
$4.95
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Side Garden Salad
$3.50
-
Mashed Potatoes and Gravy
$3.50
-
French Fries
$2.95
-
Baked Potato
$2.95
Friday from 11am-2pm
Fresh Burger Friday
Ground from our own steak trimmings and grilled over hickory charcoals All the trimmings are available to dress your own sandwich: Homegrown tomatoes, red onion, kosher dill slices and fresh lettuce.-
½ lb. Hamburger
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½ lb. Cheeseburger
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Chicken Sandwich
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Fresh Atlantic Salmon Sandwich
-
$8.95 per Entree (w/ chips)
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Side Items
Basket of French Fries $2.95
Side Garden Salad $2.95
Sautéed Onions $2.50
Skillet of Sautéed Mushrooms $4.95
MEMPHIS FAMOUS STEAKS SINCE 1981.
USDA CHOICE MIDWEST BEEF.
AGED IN HOUSE 6 WEEKS. CUT DAILY.
HOURS: 11AM- 830PM DAILY
PREORDERS ARE APPRECIATED.
FRESH CUT STEAKS
Ready to grill in the comfort of your own home at your own leisure.-
Filet Mignon
7oz. $22
10oz. $28
9oz. Stuffed Filet $30
12oz. Bone-In $30
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Ribeye
14oz. $25
20oz. $35
-
Cowboy Ribeye
20oz. $34
32oz. $48
-
Cold Water Lobster Tail
7oz. $20
-
8oz. Atlantic Salmon
Brushed with olive oil and house seasoning.
$10
-
6oz. Marinated Chicken Breast
$4.50
-
4oz. Marinated Lamb Chop
$5
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5oz. Crab Cake
$4
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Spinach and Artichoke Dip
Serves 6
$18